A good bread to serve with shrimp bowls?

You've been busy!! Why use bread? Perhaps some Nachos would be better? You could even make your own, and if you have a good market nearby, you can by some flavored ones to use, and mix the colors for a nicer presentation. If your stuck with using bread, I suggest any good Italian bread, but cut into croutons, and toasted. Serve those on-top of the dish. This will add some additional texture as well. Anything crispy would work here, I suggest.